All Employees: Leisure and Hospitality: Food Services and Drinking Places in Kentucky was 163.39082 Thous. of Persons in January of 2024, according to the United States Federal Reserve. Historically, All Employees: Leisure and Hospitality: Food Services and Drinking Places in Kentucky reached a record high of 164.61552 in February of 2020 and a record low of 91.94581 in October of 1991. Trading Economics provides the current actual value, an historical data chart and related indicators for All Employees: Leisure and Hospitality: Food Services and Drinking Places in Kentucky - last updated from the United States Federal Reserve on April of 2024.