All Employees: Leisure and Hospitality: Food Services and Drinking Places in Tennessee was 259.30000 Thous. of Persons in March of 2022, according to the United States Federal Reserve. Historically, All Employees: Leisure and Hospitality: Food Services and Drinking Places in Tennessee reached a record high of 271.50000 in August of 2019 and a record low of 118.90000 in January of 1990. Trading Economics provides the current actual value, an historical data chart and related indicators for All Employees: Leisure and Hospitality: Food Services and Drinking Places in Tennessee - last updated from the United States Federal Reserve on April of 2024.