Average Weekly Hours of Production Employees: Leisure and Hospitality: Food Services and Drinking Places in Minnesota (DISCONTINUED) was 21.49550 Hours per Week in March of 2022, according to the United States Federal Reserve. Historically, Average Weekly Hours of Production Employees: Leisure and Hospitality: Food Services and Drinking Places in Minnesota (DISCONTINUED) reached a record high of 22.58465 in January of 2007 and a record low of 18.45193 in March of 2020. Trading Economics provides the current actual value, an historical data chart and related indicators for Average Weekly Hours of Production Employees: Leisure and Hospitality: Food Services and Drinking Places in Minnesota (DISCONTINUED) - last updated from the United States Federal Reserve on March of 2024.