Average Weekly Hours of Production Employees: Manufacturing: Non-Durable Goods: Food Manufacturing in Oregon was 38.40000 Hours per Week in March of 2022, according to the United States Federal Reserve. Historically, Average Weekly Hours of Production Employees: Manufacturing: Non-Durable Goods: Food Manufacturing in Oregon reached a record high of 45.20000 in September of 2017 and a record low of 31.70000 in February of 2019. Trading Economics provides the current actual value, an historical data chart and related indicators for Average Weekly Hours of Production Employees: Manufacturing: Non-Durable Goods: Food Manufacturing in Oregon - last updated from the United States Federal Reserve on April of 2024.