Average Weekly Hours of Production Employees: Non-Durable Goods: Food Manufacturing in Oregon was 35.40000 Hours per Week in January of 2023, according to the United States Federal Reserve. Historically, Average Weekly Hours of Production Employees: Non-Durable Goods: Food Manufacturing in Oregon reached a record high of 40.80000 in January of 2021 and a record low of 34.30000 in January of 2019. Trading Economics provides the current actual value, an historical data chart and related indicators for Average Weekly Hours of Production Employees: Non-Durable Goods: Food Manufacturing in Oregon - last updated from the United States Federal Reserve on April of 2024.