Iran Exports of vegetable, fruit, nut food preparations to Turkey was US$42.86 Million during 2021, according to the United Nations COMTRADE database on international trade. Iran Exports of vegetable, fruit, nut food preparations to Turkey - data, historical chart and statistics - was last updated on May of 2024.
Iran Exports of vegetable, fruit, nut food preparations to Turkey |
Value |
Year |
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$34.21M
|
2021
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$5.36M
|
2021
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$2.91M
|
2021
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$221.38K
|
2021
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$97.74K
|
2021
|
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$63.41K
|
2021
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$2.7K
|
2021
|
Other Vegetable, Prepared or Preserved (Frozen; Excluding By Vinegar)
|
$1.43K
|
2021
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$14.08K
|
2019
|