| United States Exports of edible vegetables and certain roots and tubers to Antigua and Barbuda |
Value |
Year |
|
Potatoes (except sweet potatoes), fresh or chilled
|
$582.32K
|
2023
|
|
Vegetables (raw or cooked by steam), frozen
|
$253.06K
|
2023
|
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$218.70K
|
2023
|
|
Vegetables not specified elsewhere, fresh or chilled
|
$215.01K
|
2023
|
|
Cabbages, cauliflower, kale, fresh or chilled
|
$199.30K
|
2023
|
|
Lettuce and chicory, fresh or chilled
|
$162.04K
|
2023
|
|
Carrots, turnips and other edible roots, frozen or chilled
|
$133.31K
|
2023
|
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$117.02K
|
2023
|
|
Tomatoes, fresh or chilled
|
$116.61K
|
2023
|
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$36.95K
|
2023
|
|
Manioc, Jerusalem artichokes, sweet potatoes and similar roots and tubers
|
$15.95K
|
2023
|
|
Vegetables, dried, whole, cut, but not further prepared
|
$13.72K
|
2023
|
|
Vegetables, temporarily preserved, not edible
|
$44.11K
|
2022
|